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JUMBO LUMP CRAB CAKE

Housemade and packed with crab meat. Topped with a microgreen salad in a citrus vinaigrette and served with a lemon-basil aioli

14.95

STEAK HOUSE SKINS

A giant russet potato, scooped out, then stuffed with marinated steak, caramelized onion and our homemade demi-glace and then smothered in melted cheddar and Monterey Jack

12.95

PULLED PORK SLIDERS

Our slow cooked, spice-rubbed pork shoulder, shredded and topped with melted cheddar and Monterey Jack on three bakery fresh slider rolls

11.95

IRISH SPRING ROLLS

Golden fried spring rolls stuffed with our house recipe corned beef, sauerkraut, and swiss cheese. Served with a spicy Thousand Island dipping sauce

9.95

GIANT AUTHENTIC BAVARIAN PRETZEL

Served warm and soft with a side of your choice of cheddar cheese sauce or spicy brown mustard

10.95

BAKED CLAMS

Our family recipe of chopped top neck clams, breadcrumbs, garlic, herbs, romano cheese and lemon

10.95

KELLY'S NACHOS

House fried tri-colored corn tortilla chips topped with our homemade chili, fresh salsa, sour cream, guacamole and a blend of cheeses

11.95

PRICE EDWARD ISLAND MUSSELS

Always fresh & served with garlic bread in your choice of sauces: White Wine & Garlic, Fra Diavolo, Marinara, or Coconut Curry

12.95

MOZZARELLA STICKS

Golden brown and gooey, Served with Marinara

8.95

ALEHOUSE CHICKEN TENDERS

Classic with a side of honey mustard or tossed in buffalo sauce with a side of bleu cheese dressing

10.95

BAKED SPINACH & ARTICHOKE DIP

Fresh spinach and artichoke hearts, cream, fresh herbs and a blend of cheeses. Served with house fried tri-colored corn tortilla chips

9.95

ALEHOUSE WINGS

Your choice of Natural or Spicy crispy fried in your choice of Buffalo, scampi, BBQ, Asian Sweet & Spicy or Teriyaki

12.95

STEAK TIDBITS

Marinated and fork-tender. Cooked to your liking and served over herbed croutons. Topped with homemade demi-glace, melted mozzarella and crispy onion straws

12.95

IRISH NACHOS

Crispy waffle fries smothered in spicy pulled chicken, Guinness cheddar cheese sauce, fresh salsa & Jalapeno peppers

11.95

FRIED CALAMARI

Tender & crispy. Served with your choice of marinara or Asian sweet & spicy sauce for dipping or tossed in our house buffalo sauce and served with a side of bleu cheese dressing

12.95

POUTINE

A heaping pile of crispy french fries smothered in rich demi-glace & topped with mozzarella cheese curd

12.95

CHEESE QUESADILLA

Grilled flour tortilla filled with a monteray jack and cheddar cheese blend Add Chicken +$2 Add Steak or Shrimp +$4

9.95

SWEDISH MEATBALL SLIDERS

Housemade Swedish meatballs in rich sour cream gravy on three bakery fresh slider rolls

11.95

KELLY'S KETTLES: Classic French Onion

7.00

KELLY'S KETTLES: Loaded Irish Potato

6.00

KELLY'S KETTLES: Alehouse Signature Chili

7.00

CLASSIC CAESAR:

Fresh chopped Romaine, aged Romano cheese & herbed croutons in creamy Caesar dressing

10.95

AHI TUNA* GARDEN SALAD:

Pan-seared, Wasabi dusted, sesame crusted Ahi Tuna cooked to your liking & served over fresh baby greens, crunchy shoestring vegetables and drizzled in our house made citrus-ginger vinaigrette

16.95

THE CLASSIC WEDGE:

Fresh crisp iceberg lettuce wedges topped with our homemade bleu cheese dressing, bacon, tomato and crispy onion straws

11.95

SIGNATURE STEAK* SALAD:

Tender, marinated steak cooked to your liking and served over a bed of fresh baby greens. Topped with gorgonzola, banana peppers and crispy onion straws. Served with a side of balsamic dressing

15.95

KELLY'S POACHED PEAR SALAD:

Fresh Bartlett pears poached in a sweet red wine reduction served over fresh baby greens and topped with dried cranberries, housemade candied walnuts and crumbled gorgonzola. Served with a side of balsamic dressing

12.95

CHOPPED SALAD:

Fresh chopped iceberg lettuce, tomato, red onion, bell pepper, cucumber and carrot tossed in a light red-wine vinaigrette

12.95

CLASSIC MAC N' CHEESE:

Pasta shells baked in our creamy cheese sauce until brown and bubbly in a cast iron skillet

12.95

BUFFALO CHICKEN MAC N' CHEESE:

Tossed with spicy pulled buffalo chicken, topped with gorgonzola crumbles and drizzled in housemade buffalo sauce

13.95

TRUFFLE MAC N' CHEESE:

Classic Mac n' Cheese infused with white truffle oil

13.95

PULLED PORK MAC N' CHEESE:

Tossed with our slow-roasted, spice rubbed pulled pork and topped with a light drizzle of Ale House BBQ sauce

13.95

THE IRISH BLESSING

Our beer-braised corned beef & pastrami topped with sauerkraut, Thousand Island dressing, & smothered in melted swiss cheese. Served on a toasted authentic potato knish with a side of housemade Coleslaw

14.95

CHICKEN CAESAR WRAP

Tender grilled chicken wrapped in a warm, soft flour tortilla with chopped Romaine and creamy Caesar dressing

10.95

ROAST PORK PHILLY CHEESE STEAK

Thinly sliced house roasted pork shoulder smothered in melted swiss & wilted greens. Served on a toasted garlic hero with a side of Au Jus

12.95

CHICKEN CAPRESE WRAP

Tender grilled chicken breast, mixed greens, diced tomato and fresh mozzarella drizzled with a balsamic glaze in a flour tortilla

13.95

GRILLED PORTOBELLO WRAP

With fresh baby greens, roasted red pepper, sauteed onions and bleu cheese crumbles. Drizzled with a roasted garlic & onion aioli, in a fflour tortilla. Served with a side salad

11.95

PRIME RIB PHILLY CHEESE STEAK:

Our house roasted prime rib sliced thin and smothered in melted mozzarella and caramelized onion. Served on a toasted hero

14.95

CALIFORNIA CHICKEN SANDWICH

Tender grilled chicken breast topped with fresh sliced avocado, Applewood smoked bacon and cilantro-lime mayo on a toasted ciabatta roll

13.95

SOUTHWEST CHICKEN SANDWICH

Tender grilled chicken breast on a toasted ciabatta roll with melted cheddar cheese, bacon, pickled onions, and chipotle mayo

13.95

KELLY'S CLASSIC RUEBEN

Our beer-braised corned beef and pastrami topped with sauerkraut, Thousand Island dressing, smothered in melted swiss and served on fresh grilled rye bread

12.95

STEAK SANDWICH *

Marinated tender sliced steak cooked to your liking and topped with Guinness onion rings, melted mozzarella and creamy horseradish sauce on a toasted hero roll

14.95

BUFFALO CHICKEN WRAP

Kelly's chicken tenders tossed in our house buffalo sauce and wrapped in a warm, soft flour tortilla with lettuce, tomato, and bleu cheese dressing

11.95

FRENCH DIP

Thinly sliced roast beef smothered in melted mozzarella and served on a toasted garlic hero with a side of Au Jus for dipping

12.95

HOUSE BURGER *

A half-pound of our house blend ground beef served on a toasted bun with French fries, lettuce, tomato, onion, and a pickle

11.95

THE KELLY BURGER*

House burger topped with a house made bacon-onion jam and melted cheddar

13.95

THE IRISH BURGER*

House burger topped with our corned beef pastrami, sauerkraut, Thousand Island dressing & smothered in melted Swiss

14.95

THE EMMETT BURGER

House burger, topped with melted American cheese & served between two golden grilled cheese sandwiches

14.95

THE HANGOVER BURGER*

House burger topped with caramelized onion, Guinness fried onion rings, bacon, melted American cheese, and a fried egg

14.95

THE ST PATTY'S MELT *

House burger topped with American cheese & caramelized onion, served on grilled rye bread

12.95

BLACK ANGUS NY STRIP STEAK

16 oz., Certified Black Angus NY Strip steak, grilled to your liking and smothered in caramelized Vidalia onion. Served with our housemade mashed potato and fresh seasonal vegetable

27.95

GRANDMA KELLY'S MEATLOAF

Ground beef with bell pepper, onion and bacon. Stuffed with Irish cheddar, smothered in gravy and served over housemade mashed potato with fresh seasonal vegetable

15.95

SHEPHERD'S PIE

Seasoned ground beef, carrots, onions and peas simmered in a light Guinness stout and burgundy wine broth topped with our homemade mashed potato and rich demi-glace

15.95

BANGERS AND MASH

Traditional Irish banger sausage over our creamy housemade mashed potato smothered in house made demi glace

15.95

FISH AND CHIPS

Flakey beer battered cod served with our crispy waffle fries and homemade tartar sauce

14.95

GUINNESS BEEF STEW

Classic Irish beef stew loaded with hearty vegetables and infused with Guinness stout. Served over egg noodles

16.95

CHICKEN MILANESE

A breaded chicken cutlet pounded thin and lightly fried, topped with mixed baby greens, fresh mozzarella, and an heirloom tomato salad drizzled with balsamic glaze

18.95

CRAB CRUSTED SALMON

Fresh Atlantic Salmon topped with jumbo lump crab meat and drizzled in lemon Beurre-blanc. Served over saffron basmati rice and fresh seasonal vegetable

21.95

CHICKEN FINGERS WITH FRENCH FRIES

2 HAMBURGER SLIDERS WITH FRENCH FRIES

MACARONI AND CHEESE WITH FRENCH FRIES

GRILLED CHEESE SANDWICH WITH FRENCH FRIES

PASTA WITH MARINARA OR BUTTER WITH FRENCH FRIES